Cooking 101: How to Cook a Chicken
Would you like to make a golden roasted chicken for Sunday dinner? Then use the extra meat for dishes all week? Learn to make stock with the bones? Prevent food waste and stretch your budget into several meals?
Shauna Ahern, cookbook author and resident Relish teacher, will show you how to cook a chicken. She will show you how to break it down into parts, roast it, use the leftover meat for meals — tacos, enchiladas, soups, grain salads, stir fries, and casseroles — ready to eat in minutes, plus make a chicken stock for soups and stews all week.
Learn how to roast a chicken and you can make four meals for one week.
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