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  • Do you believe you will never make great desserts if you can’t eat gluten? Think again. In this class, Shauna Ahern (once known as Gluten-Free Girl) will teach you the basics of making cakes, pies, and cookies. Together, we will be making: * gluten-free carrot cake with coconut-tahini frosting * lemon meringue pie * 36-hour chocolate chip cookies There will be plenty of delicious desserts to eat in community.
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