Cooking 101: Eggs
Are you wondering what to eat for breakfast instead of a muffin in the car? Trying to feed a family on a budget? Interested in making dishes beyond your everyday favorites?
The answer to all these questions is simple: eggs.
We will celebrate the humble egg together. Cookbook author and Relish resident teacher Shauna Ahern will teach you how to fry, poach, scramble, and soft-boil an egg. And then, together we will make:
Green Chile Pie
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