Drupal Business Dinner 2024
After a very successful previous Drupal CEO dinner at this venue, the Drupal Business Dinner is again held at 1881 per SAGARDI, the restaurant of the Museum of the History of Catalonia. The restaurant is a very unique space in the city overlooking the port of Barcelona and dedicated entirely to Mediterranean cuisine, from the sea to the land. The experience extends to the Terrassa de les Indianes, a contemporary cocktail bar with views of the port of Barcelona. Many partnerships and friendships started at this venue!
Program
- Welcome words
- Dinner (view menu choices below)
- Drupal Business Survey key highlights
- Mingling with likeminded and friendly executives
The Drupal Business Survey discussion will continue in a dedicated BoF on Thursday at 10.45 in room BoF 1 (118). View more details
Tickets
Additional Information
Vegetarian menu
APPETIZER: Organic olives, Vegetable chips
DISHES TO SHARE: Escalivada, Charcoal grilled Zarautz baby leeks, Goat cheese and baby spinach salad, Mushroom croquettes, Seasonal vegetarian dish (TBC)
DESSERT: Goxua
Non-vegetarian menu
APPETIZER: Gilda (olive, pickled guindilla pepper and anchovie skewer), Diced cod esqueixada
STARTERS TO SHARE: "Escalivada" with Barceloneta's marinated anchovies, Charcoal grilled Zarautz baby leeks, Goat cheese, anchovie and baby spinach salad, Iberian ham croquettes
MAIN COURSE: Grilled seabass or Matured beef tataki
DESSERT: Goxua
The both menus include homemade sourdough bread with a 48 hours fermentation, and half a bottle of red/white wine, mineral water, 1 beer or soft drink and 1 coffee per person.
Please note that the tickets are not refundable.