Saturday Sommelier Series: Sparkling Summer Sommelier Kickoff at Bacchus

Kick off the summer of 2017 with our Saturday Sommelier Series, a collaboration between two of Milwaukee's leaders in wine - Bacchus and Harbor House. We want to make wine approachable and fun with a focus on sparkling wines hosted by Sommelier, Bryant Mason from Bacchus and Certified Sommelier, Christian Damiano from Harbor House. They will lead our guests to showcase a variety of different bubbles. The first in a series of six Sommelier Saturdays will alternate all summer long between Harbor House and Bacchus. Other events in the series will include Rose in May at Harbor House, a focus on Pinot Noir at Bacchus in June, among others throughout the summer.

Uncork with us at Bacchus for our Sparkling Summer Sommelier Kickoff on Saturday, April 29 from 3:30PM to 4:30PM. Our Sommeliers will be pouring sparkling wines from all over the world, at all sweetness levels, and to be accompanied with some light Hors D’Oeuvres. Guests who stay for dinner after the event will be offered a free Sommelier Series special appetizer with the purchase of an entrée.