Champagne Dinner Series at Bacchus

Celebrate the effervescence of champagne!

Thursday, August 23 at 6:30 PM - Billecart-Salmon Champagne Dinner

We are pleased to host Clément Calleja, Regional Manager for Champagne Billecart-Salmon, for a five-course meal to kick-off this dinner series!

 

Wednesday, October 17 at 6:30 PM - Charles Heidsieck Champagne Dinner

Join us for a five-course menu created by Executive Chef Nick Wirth and experience effervescent pairings from Charles Heidsieck and tasting notes from Brand Ambassador Veronique LaMotte.

 

Tuesday, December 18 at 6:30 PM - Holiday Champagne Dinner

Toast the holiday season with celebrated champagne and dazzling dishes at Bacchus! Our journey will be hosted by the House of Ruinart and Moët Hennesey USA. Executive Chef Nick Wirth has created a menu full of decadent delights, each specifically suited to the Champagne selections.

Tickets Prices in USD

Additional Information

For questions or additional information about this dinner series, please call Bacchus - A Bartolotta Restaurant at 414-965-1166.